
Development
ECP sees innovation of extruded cereals & proteins as the core of our business.
No mountain high enough
We combine our more than 20 years experience with the latest insights in processing and raw materials.
Latest market trends
Next to our basic raw materials we use many sub-ingredients to be in line with the latest market trends in the food industry. Product development is done in a transparent way and in close cooperation with the customer.
An ambitious team, craftmanship and flexibility will bring partners forward. Size, taste, nutritional composition, colour, bulk density & bite are the variables which we set.